street eats 2016

Street Eats 2016

Last Saturday, my sister and I braved the cold winter chill and headed to Shed 10 in the city for this year’s Street Eats. This yearly event has been a part of Restaurant Month and it’s a great way to try different food from different Auckland’s food places.

Street Eats is a foodie paradise and I was in my element. To see all the food we tried, click down below.

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tok tok kitchen takapuna

Tok Tok Kitchen

Last Sunday, I had lunch with my family at Tok Tok, a restaurant I’ve been wanting to try since it opened in Takapuna some time last year. It was my dad’s birthday so I took it as a great opportunity to book this place.

It’s an Asian fusion restaurant which is quite the rage at the moment and this place did not disappoint. If you want to know more about this place and the food we ordered, continue down below. Just beware, I have a lot of delicious-looking food ahead.

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waipuna hotel high tea food auckland

High Tea at Waipuna Hotel

Last week, I was kindly invited by Zomato to an ‘Ever so girly and glamorous High Tea’ at Waipuna Hotel. This was an invitation I simply couldn’t resist so that Saturday morning, I got ready, drove to the hotel and went inside Wellington’s Restaurant and Bar where I greeted by the lovely view of Panmure Basin and Mount Wellington.

I had a feeling it was going to be a great day and I was right. To know my first high tea experience at Waipuna Hotel, click below. It was an afternoon full of good food and meeting new people too.

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miann auckland desserts gateaux

Miann

Dessert has to be my favourite type of food. I’m always up for something sweet and I swear I have a different stomach for dessert as no matter how full I am, I could still have room for it.

This is why I got really excited when Miann opened up in Auckland. If you didn’t know, Miann is a new dessert place in the city which is by the known pastry chef Brian Campbell (ex-head chef of Milse). He finally opened up his own restaurant and I was dying to try it out.

I’ve now been a couple of times so I can give you a bit of a review and show you the beautiful desserts Miann has to offer.

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